Yellow Pot offers modern Chinese cuisine with stylish decor, attentive service, and a cozy ambiance. The dishes are generally well-received, featuring signature roast duck and inventive flavors, though some find portions small and prices high. Service quality varies, with staff like Joel, Evelyn, and Pearl receiving praise for their friendliness and attentiveness. While many highlight the excellent food and elegant environment, a few reviews mention inconsistent service, long wait times, and occasional food disappointments. Overall, it's considered a good spot for celebrations and special occasions, delivering a memorable dining experience.

Yellow Pot

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1-for-1 Sides

Roast Duck

Sea Bass

Prawn Dishes

Duck Skin

Eggplant

Fried Rice

Szechuan Chicken

Mushrooms

Soup

Desserts

Yellow Pot, a modern Chinese gem located in the stunning and award-winning Duxton Reserve hotel in Tanjong Pagar.

Yellow Pot follows the clean eating philosophy adopted at The Garcha Group. You won’t find MSG, additives or artificial flavourings in Yellow Pot’s cuisine. Immerse in delectable Chinese cuisine that features high quality, sustainably sourced ingredients with an emphasis on drawing fresh and natural flavours. Roast duck is the most popular mainstay at Yellow Pot, first marinated for two days in a fermented beancurd paste, then roasted over hickory wood so the meat is aromatic and tender with a glistening layer of crispy skin. Vegetables too are not an after-thought here. Try the sweet and sour eggplant, where the aubergine is braised and coated with a delicious housemade sauce of hot bean paste, honey, vinegar, and Nanyang soya sauce brewed by a local company.


Yellow Pot

Deals at Yellow Pot

Enjoy up to 15% off set menu and a la carte food with your Standard Chartered Cards

1-for-1 Sides

Locations