Tuan Yuan is renowned for its flavorful, customizable Bak Kut Teh with tender meat and rich broth, appealing to diverse palates. The restaurant offers a wide array of traditional Chinese dishes, including crispy youtiao, oysters, and assorted braised items. Attentive service and a cozy ambiance enhance the dining experience, though some find the prices slightly steep and portions modest. Many patrons praise the consistent quality and friendly staff, recommending it as a top spot for family gatherings and authentic local cuisine in a comfortable setting.

Tuan Yuan Pork Ribs Soup

Pork Ribs Soup, better known to locals as Bak Kut Teh 肉骨茶, is a popular Chinese dish of tender pork ribs simmered in a flavourful, herb and spice-infused broth. Whether you’re a Bak Kut Teh enthusiast, a...

Tuan Yuan Bak Kut Teh: Outram Park Ya Hua's Famous Bak Kut Teh Legacy Continues

Bak Kut Teh

Youtiao

Oyster Omelette

Muah Chee

Braised Pork Trotters

Fried Oyster Cake

Prawn Roll

Teochew Style Fish

Our name Tuan Yuan unites “reunion” with “fate”, and this is what we are about — the ties that make every reunion with family, friends, colleagues, and business partners precious.

Tuan Yuan is a contemporary dining experience that cultivates togetherness around authentic Teochew Bak Kut Teh. Our family’s dedication to creating truly old – school Singaporean Bak Kut Teh goes way back to 1991.

True today as it was then, time – honoured preparation methods and skills are faithfully handed down from one generation to the next. Different eras, the same passion. Tuan Yuan is where it all comes together — two decades of invaluable experience preserving this much – loved local heritage dish for future generations.

Tuan Yuan Pork Ribs Soup

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