Reviews reflect a mix of positive and negative experiences at Soon Lee Fish Soup. Many patrons praise the freshness of the fish, flavorful broths, and generous portions, often highlighting the stall's traditional and authentic taste. However, recurring issues include inconsistent quality, poor service attitudes, and hygiene concerns, such as incidents of plastic in food and uncooked fish. Several customers express dissatisfaction with perceived cost-cutting measures, unprofessional staff behavior, and misrepresentation of dishes. Overall, while the stall is favored for its fish freshness and taste, these negatives affect its reputation.