The reviews depict a mixed sentiment towards the lor mee stalls, highlighting a nostalgic, old-school flavor that many appreciate for its affordability and authentic taste. Some praise the rich, flavorful gravy, generous toppings, and classic preparation, while others express disappointment over inconsistent quality, lack of ingredients, or less favorable service experiences. Overall, the dishes are valued for their traditional appeal and budget-friendly prices, although a few encounters with subpar servings and service issues diminish the consensus.