Rempapa offers a modern take on traditional Peranakan cuisine, combining authentic flavors with contemporary presentation and ambiance. Customers appreciate the flavorful dishes, attentive service, and inviting environment. While some find the portions small and prices high, many highlight the quality and uniqueness of the food, especially the kuehs, beef rendang, and buah keluak fried rice. The restaurant's warm hospitality and creative menu make it a popular choice for locals and visitors seeking a taste of Singapore's rich culinary heritage.