The reviews depict a cafe offering a variety of local delights, with many praising its chicken rice, kaya toast, and coffee for their flavors and affordability. Service quality varies, with some customers appreciating friendly staff and efficient service, while others criticize disorganization, slow wait times, and inconsistent food quality. Ambiance is generally described as clean and cozy, making it a favored spot for casual dining and chats. Repeated positive mentions of signature dishes and drinks highlight the establishment's appeal, despite occasional service hiccups and food inconsistencies.

Raffles Coffee and Toast

Chicken rice

Kaya toast

Coffee

Eggs

Toast

Curry noodles

Chicken hor fun

Curry chicken

Teh Tarik

Raffles Coffee and Toast takes its name from the iconic Sir Thomas Stamford Raffles who was best known for his founding of modern Singapore and shaping the local coffee culture. Today, Singapore is famous for its local coffee known as kopi. Kopi is typically served with sweetened condensed milk and is a staple of local breakfasts with eggs and toasts.At Raffles Coffee, we honour this heritage by using traditional roasting techniques and high-quality beans sourced from the region. Our coffee beans are carefully selected and roasted to perfection, resulting in a robust and flavourful cup of coffee.

Raffles Coffee and Toast 

Raffles Coffee And Toast

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