
Proofer Boulangerie
The modern concept bakery was founded by Anita Chia and Aris Goh in..Read More
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Highlights
Reviews
Past year
Overwhelmingly Negative8% of 13
All time
Mostly Negative36% of 43
Proofer Bakery is renowned for its wide variety of freshly baked, soft, and flavorful breads, pastries, and pizzas, attracting regular customers who appreciate their affordability and quality. However, the outlets frequently face criticism for poor customer service, with many reports of rude, impatient, and untrained staff that mar the overall experience. Food safety concerns, such as damaged or contaminated products, have been reported, leading to negative publicity and declining customer trust. Despite occasional praise for product quality and taste, inconsistent service standards and hygiene practices significantly impact the bakery's reputation.
Popular mentions
Bread (15)Pizza (7)Pastries (4)Buns (5)Cake (3)
What people say
Poor customer serviceRude staffGood product qualityWide variety of productsInconsistent serviceFreshly baked breadAffordable pricesProduct quality variabilityFood safety concernsHygiene issues