Ming Ji 明记云吞烧腊

Customers consistently rate affordable, comforting roast-meat noodles with classic textures. They note good value for money, cheap prices, and generous portions, tempered by friendly service and a welcoming stall vibe. Roast pork and cha siu are highlighted alongside crisp wonton and al dente noodles. Many orders pair wanton with pork, and reviewers praise quick, inexpensive options. A few mention smaller portions or modest slowness in preferences, but overall sentiment is positive and encourages trying the stall.