
Marutama Ramen
JapaneseFounder Tetsuya Kudo first established MARUTAMA RA-MEN back in April 1st 2001 in..Read More
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Marutama Ramen garners consistent praise for its flavorful chicken broth and attentive service, particularly highlighting staff like Lily and Johnny. The ambiance is generally quiet and cozy, ideal for relaxation. While most reviews celebrate the quality of ramen and value, some express dissatisfaction over inconsistency in food flavor, service issues, and the transition to cashless, app-based ordering which some find cumbersome. The restaurant's emphasis on promotions and discounts is appreciated, but occasional operational hiccups, such as slow service and staff miscommunication, affect overall experience. Nonetheless, Marutama remains a favored spot for ramen lovers seeking authentic Japanese flavors in Singapore.