Mahan Nasi Padang

Reviews center on a 24-hour Nasi Padang and Malay stalls, with widespread concerns about price inflation, variable food quality, and inconsistent service. Many diners report overpriced, sometimes bland dishes, and some describe rude or inattentive staff. Several praise the availability and certain items like mee soto, nasi padang, and curry puffs, while others warn of hygiene issues and mislabelled portions. Overall sentiment is mixed, with a strong call for consistent quality, fair pricing, and better staff conduct.