
Long John Silver's
Seafood · Fast Food · Breakfast
In Singapore, the first Long John Silver's restaurant was opened in 1983 in…
Locations
Highlights
Reviews
Past year
Mostly Negative29% of 544
Reviews across multiple Long John Silver's outlets in Singapore depict mixed to largely negative experiences. Common themes include slow or inconsistent service, frequent order errors or omissions, and hot, poorly maintained dining spaces due to air-conditioning outages. Food quality is inconsistent: some meals arrive cold, soggy, or overly salty, while others are praised for freshness and value. A few outlets note friendly staff and good breakfast options. Overall, customers urge better staffing, hygiene, order accuracy, and reliable cooling to restore confidence in the chain.

