The reviews praise the stall's fragrant and flavorful char kway teow, highlighting its good wok hei, fresh ingredients like cockles, and nostalgic taste. Customers appreciate the traditional cooking style, reasonable prices, and friendly service. However, opinions vary on portion sizes and seasoning, with some finding the servings small and the dish less flavorful or lacking in certain sauces. The stall's relocation and parking convenience are noted, with many reserving high regard for its classic taste and consistent quality amidst changing vendor landscapes.