Name: Hundred Grains 百米香
Rating: 4.7

Customers broadly praise the restaurant for its wide selection of homestyle Chinese dishes, generous portions, and strong value, aided by free-flow rice, drinks, and desserts. The concept is appreciated for its self-serve, weight-based system and fresh ingredients, with many noting friendly staff and a clean, comfortable environment. Peak hours can bring long queues, and a few reviews flag higher prices or crowded spaces, but overall the experience is described as satisfying, convenient, and reliable for quick, varied meals.

百米香

Hundred Grains

Immerse yourself in the vibrant and welcoming ambience of Hundred Grains, where a spectrum of flavours from Sichuan, Hunan and Guangdong provinces in China coalesce to delight your palate.
 
We are now offering all-day dining and are thrilled to introduce our very first breakfast buffet at our VivoCity outlet. Our menu features freshly ground homemade Soy Milk and a selection of signature dishes, including Steamed Flower Buns and Brown Sugar Steamed Buns, Tea Eggs, etc —delicacies that are rarely found in Singapore.
 
For lunch and dinner, we offer an extensive menu offering 60-80 dishes complemented by free-flow beverages, staples, fruits and desserts and our food is well-liked by people of all ages.
 
Patrons have the luxury to peruse, select and pay based on their prefered portion size, making every dish an invitation to explore. The chef’s top picks include the Pearl Meatballs, Mala Chicken Wings and Home-stlye stir-fried Pork. For adventurous gourmets, there are the Pig’s Ears in Chilli oil, Spicy Chicken Cubes paired with pig’s intestine and Cold-tossed Beef Tripe. Your culinary journey continues with a variety of dishes like the Sweet and Sour Spare Ribs, Mingfu ribbon fish, and the classic Chong Qing Spicy Chicken.
 
With our good food and a friendly atmosphere and comfortable setting, we look forward to making your every visit a memorable one.

Hundred Grains 百米香

Locations

Reviews

Follow