The reviews reveal a mix of customer experiences at the dessert stall, with many praising the variety, taste, and affordability of the desserts, notably the ice kachang and cendol, and the friendly attitude of some staff. However, several negative encounters highlight issues such as poor customer service, rudeness, racial remarks, and subpar or inauthentic food offerings. Overall, while the establishment’s desserts are appreciated by some, incidents of unprofessional behavior and quality concerns significantly impact its reputation.