The reviews consistently praise the authentic old-school flavor of the char kway teow, highlighting its wok hei and nostalgic appeal to older generations. However, there are common complaints about small portion sizes relative to the price, with many reviewers feeling the dishes are overpriced and not worth the money. Some mention long wait times and inconsistent quality, with a few negative experiences regarding customer service and food hygiene. Overall, the stall maintains a loyal following due to its traditional taste, but concerns about value and service persist.