En Dining

The reviews depict a generally positive perception of the restaurant, highlighting fresh sashimi, good ambiance, and attentive service, especially from staff like Debbie and Ella. Many patrons appreciate the variety of Japanese dishes and the quality of ingredients used. However, concerns about slow service during peak hours, inconsistent food freshness—particularly oysters and sashimi—and some incidents of hygiene issues, such as sightings of cockroaches, are noted. The restaurant's pricing is considered reasonable by some, but others find it on the higher side given the portion sizes and food quality at times. Overall, it is viewed as a decent Japanese dining option with room for improvement in service consistency and hygiene standards.