Curry Times & Old Chang Kee

Asian restaurant
Google Rating3.8 (1397)

For over half a century, Singaporeans from all walks of life have enjoyed..Read More

Awards

2025 - Makan Culture - Nominated

Locations

ION ORCHARD
2 Orchard Turn, B4-36 ION Orchard, Singapore 238801
Old Chang Kee
70 Jellicoe Rd, #01-06/07 V Hotel Lavender, Singapore 208767
WESTGATE
3 Gateway Dr, #02-08 Westgate, Singapore 608532
Old Chang Kee
712 Ang Mo Kio Ave 6, #01-4056 Centre, Singapore 560712
FAIRPRICE HUB
1 Joo Koon Cir, #01-35 FairPrice Joo Koon, Singapore 629117
Sentosa Beach
50 Bch Vw Rd, #01-K7 Beach Station, Singapore 098604
Changi Airport Terminal T1
65 Airport Blvd, #B2-51 Changi Airport Terminal 3, Singapore 819663
Old Chang Kee
107 N Bridge Rd, B2-K06 Funan, Singapore 179105
Old Chang Kee
100 Victoria St, #01-01 National Library Building, Singapore 188064
Changi Airport Terminal T3
65 Airport Blvd, #B2-51 Changi Airport Terminal 3, Singapore 819663
BEDOK MALL
311 New Upper Changi Rd, B2-K4 Crochet shop in Bedok mall, Singapore 467360
PARKWAY PARADE
80 Marine Parade Rd, #01-14 Parkway Parade, Singapore 449269

Highlights

Reviews

Reviews consistently praise the flavorful curry dishes, especially the chicken and fish head curries, with many noting their authentic taste and generous portions. Service quality varies, with numerous mentions of rude or inattentive staff, which detracts from the overall experience. Food quality receives mixed feedback; while some find the dishes delicious and satisfying, others cite issues like food served cold, dry, or bland, often attributing it to inconsistency across outlets. The restaurant's nostalgic ambiance and reasonable prices appeal to many, making it a popular spot for local cuisine, though improvements in service and food consistency are desired.

Popular mentions
Curry chicken (22)Fish head curry (4)Laksa (6)Nasi lemak (10)Prata (8)Fried chicken wings (3)
What people say
Rude or inattentive staffInconsistent service qualityGood curry dishesMixed quality of foodReasonable pricesFood served cold or dryFood sometimes bland or tastelessAuthentic local cuisineNostalgic ambianceSuspected food freshness issues

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