The reviews depict a mix of positive and negative experiences at various restaurants, mainly highlighting excellent views, ambiance, and attentive service as key positives. Food quality varies, with many praising the presentation and taste, though some express disappointment over inconsistent food standards and slow service. Price points are often described as high but justified by the setting, view, and overall experience. Several establishments stand out for their great staff, especially Debbie and Ejin, and their ability to create memorable occasions. However, issues such as overcooked dishes, delayed service, and unremarkable food quality are recurring concerns.

The Westin Singapore

Cook & Brew

15% off ala carte

15% off Ala Carte

15% off a la carte menu

High Tea at S$48++ per pax (U.P. S$58++)

15% off Ala Carte menu

Ricotta Cheese

Fish & Chips

Burger

Poutine Fries

Salmon

Lobster Seafood

Steak

Wagyu Beef Pie

Miso Seared Pearl Scallop

Chashu Pork Belly

Matcha Tiramisu

Seafood Pasta

Buffalo Wings

Pork Jowl Char Siew

Roasted Chicken

Burgers and Fries

Perched on Level 33, Cook & Brew offers an impressive date-night venue, showcasing panoramic views of the twinkling city skyline and South China Sea. This specialty gastro-bar features elegantly rustic interiors, providing the perfect contemporary setting to indulge in an array of delectable local and international comfort food, alongside a carefully curated selection of craft beers, wines and cocktails, against magnificent views of Marina Bay.

One of the most distinctive hotel bars in Singapore, Cook & Brew serves modern interpretations of classical bar favorites, as well as local and international dishes with twist. The meticulously-curated list of fine wines and exquisite selection of beers bring your dining experience to the next level.

Cook & Brew, The Westin Singapore