Cai Ji Fried Fish Soup 財記炸鱼湯

The reviews depict a popular hawker stall renowned for its fresh, generous slices of fish in flavorful broth, particularly the red grouper. Patrons appreciate the quality, value for money, and consistent taste, though some mention variable experiences with customer service and food freshness. The stall tends to have long queues during peak hours and is appreciated as a go-to spot for satisfying fish soup. Negative feedback highlights occasional rude behavior from staff, batch inconsistencies, and long wait times. Overall, it remains a favored choice for fish soup enthusiasts seeking hearty, quality seafood in Singapore.